| Name | Ground Beef Tacos | ![]() |
| Description | A quick, easy meal for the whole family! |
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| Servings | 2-4 |
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| Cooking Time | ||
| Difficulty | Easy |
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| Meal | Dinner |
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| Ingredients |
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| Preparation Instructions | In 2 quart sauce pan add ground beef, salt, chili powder, garlic, cumin, paprika, enough water to cover meat. |
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| Cooking Instructions | Bring to a boil. Simmer over medium low heat about an hour. Then add 1/2 medium chopped onion, 1/2 medium chopped bell pepper continue cooking 20 or 30 more minutes.
Soft beef Tacos: Heat oil in skillet. Cook corn tortillas, one at a time, in hot oil until soft, about 10 to 15 seconds; drain. |
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| Serving Instructions | Spoon 2 Tablespoons of the beef taco meat in center of each tortilla top with Bandana Bandito salsa and cheese..Fold tortilla over meat, salsa and cheese. |